AREA OF PRODUCTION

Valle d’Itria

GRAPE VARIETY

Minutolo

TRAINIG SYSTEM

Guyot

YIELD IN GRAPE PER HECTARE

100 q

HARVEST

Manual, September

Nabì

Salento I.G.P. Bianco Spumante Dolce

YEAST

Native yeast

ALCOHOL

10% vol

WINEMAKING PROCESS

Charmat Method

AGING

Stainless steel tanks

SERVING TEMPERATURE

8-10°C


 

From the sun-kissed hills of the Valle d'Itria, gently caressed by the sea breeze, comes Nabì Spumante Dolce, crafted with passion exclusively from Minutolo grapes, a native Apulian variety.
The result is a fresh and elegant sparkling wine that envelops the palate with sweetness and harmony.


TASTING NOTES

Brilliant straw-yellow colour with a fine and persistent perlage. On the nose, it offers floral and fruity aromas, with hints of citrus and acacia flowers. On the palate, its sweetness is perfectly balanced by a vibrant acidity


PAIRINGS

A perfect dessert wine, it pairs perfectly with delicate desserts as well as fresh fruit.


 
 
 
 
 

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